One Degree Sprouted Brown Rice Cacao Crisps vs Regenerative Organic Chickpeas

Overview

One Degree Organic Foods Sprouted Brown Rice Cacao Crisps and SIMPLi Regenerative Organic Chickpeas both earn a stellar 92/100 ethics score and carry a mid-range price tag ($$). The Crisps are a breakfast cereal and snack made from sprouted brown rice, cacao, and other organic ingredients, certified USDA Organic, Non-GMO, Vegan, 1% for the Planet, and FSC Certified (for packaging). SIMPLi Chickpeas are a pantry staple, certified Regenerative Organic, USDA Organic, Fair Trade, Non-GMO, and 1% for the Planet. Both products support regenerative or sustainable farming, but their culinary uses and certification depth differ significantly.

Ethics Difference

While both share a 92 rating, the ethics focus diverges. The Crisps emphasize plant-based eating (Vegan), sustainable packaging (FSC), and transparency via the 1% for the Planet donation model. SIMPLi’s Chickpeas carry the more rigorous Regenerative Organic Certification, which includes soil health, animal welfare, and fair labor standards — plus explicit Fair Trade certification for farmer equity. For shoppers who prioritize farmworker justice and carbon sequestration, SIMPLi edges ahead. For those seeking a fully vegan, eco-packaged snack, the Crisps are a strong choice. Overall, SIMPLi’s certifications cover a broader ethical scope beyond just ingredients.

Everyday Use

The Crisps are ready-to-eat cereal or snack, ideal for quick breakfasts, on-the-go munching, or adding crunch to yogurt. They offer a chocolatey, satisfying texture with minimal prep. SIMPLi Chickpeas require cooking (soaking, boiling, or canned use) but are versatile for salads, soups, curries, or hummus. For time-pressed consumers, the Crisps win on convenience. For those who meal-prep and want a high-protein, low-processed ingredient, chickpeas provide more meal flexibility. Both are non-perishable pantry items, but chickpeas have a longer shelf life and can be bought in bulk.

Value

At the same price tier ($$), the Crisps offer a specialized product (organic sprouted rice cereal) that can cost more per serving than bulk legumes. A box of Crisps may yield 8-10 servings, while a bag of chickpeas gives 12-15 servings (cooked). SIMPLi’s chickpeas likely offer lower cost per gram of protein and more calories per dollar. However, the Crisps provide a unique, ready-to-eat option that justifies its price for convenience. If you seek efficiency, the Crisps; if you want maximum nutritional value for your budget, the chickpeas win.

Bottom Line

Both are excellent ethical choices, but SIMPLi Chickpeas take a slight lead due to their deeper certification (Regenerative Organic + Fair Trade) and superior everyday versatility, making them a more impactful purchase for soil health and fair labor. Choose the Crisps if you prioritize vegan snacks and eco-packaging.